Publication Abstract

Sanitary surveys in shellfish production areas in England and Wales

C. J. A. Campos, S. Kershaw, R. Lee

Many shellfish production areas are subject to multiple sources of pollution. Under Regulation (EC) No 854/2004 a sanitary survey is required for all new shellfish harvesting areas (this includes new beds in existing production areas). From April 2007, Cefas is undertaking sanitary surveys for all new areas on behalf of the Food Standards Agency. The survey includes a systematic desk based review of all available information plus a survey of the harvesting area that aims to identify potential sources of pollution and put the results of the desk study in context. Cooperation of local stakeholders is viewed as an important part of this process. This work will determine the resulting sampling plans and subsequent monitoring required under the Regulation.  Greater consistency in the approach to monitoring is anticipated across Europe and a more strategic monitoring programme is expected with the implementation of the sanitary survey requirements in England and Wales.

Reference

C. J. A. Campos, S. Kershaw, R. Lee (2007) Sanitary surveys in shellfish production areas in England and Wales, Shellfish News, 24, Autumn/Winter 2007; 28-30.